
The Foreign Turkey (Adult) refers to improved commercial turkey breeds sourced from established farms. These breeds are significantly larger and faster-growing than local Nigerian turkeys, making them the preferred choice for commercial turkey farmers targeting premium meat markets, festive season demand, and restaurant supply. Adult commercial turkeys command high prices in Nigerian markets particularly during Christmas, Easter, and other festive periods when demand for turkey far exceeds local supply. A well-managed commercial turkey operation represents a high-margin niche in Nigeria's poultry sector.