Manual Cutter
In Stock
₦120,0000
The Manual Cutter is a heavy-duty, hand-operated cutting tool used for poultry and small meat portioning tasks in processing units where electric equipment is not available or practical. Its robust blade and ergonomic handle design allow precise cuts through bone and joint with reduced operator fatigue making it an essential backup or primary tool in small-scale processing environments.
Ideal for
- • Small-scale poultry processors, market vendors, farm-gate fresh bird operations
Key Features
- Heavy-duty blade for clean cutting through poultry bone and joint
- Ergonomic handle design reduces operator fatigue during long sessions
- Stainless steel blade construction, rust-resistant and easy to sharpen
- No power dependency, fully functional without electricity
- Lightweight enough for sustained one-hand or two-hand operation
- Suitable for whole bird cutting, joint sectioning, and portioning
- Easy to clean and sanitize after use
